This is always a pleasure as I think it has the prettiest blossom of any fruit tree: slightly bigger petals the colour of the insides of cowrie shells. Or the knuckles of babies.The Quince is one of those fruits that requires a bit of effort. Most other things can just be plucked from the tree and eaten on the spot: in the case of Quinces this would be unwise as not only are hey rock hard but they also have slightly furry skins which, I imagine, would feel unpleasant on the tongue. Like licking a well built hamster.
Quite apart from the fruit – with which you can make a number of rather delicious puddingy things (they are particularly good with pears and cheese) – these are very pretty decorative trees. For fruit the best cultivar is probably Cydonia oblonga Vranja.
The Quince has a long and colourful history: it may even have been the fruit of the tree of knowledge in the Garden of Eden (as apples were undomesticated chaps hanging out in Kazakhstan in those days) although it it difficult to be horticulturally precise when it comes to the Bible.
Quinces appear quite a lot in mythology, you will remember. For example, they were dished out by Paris to the goddess Aphrodite (thus indirectly causing the abduction of Helen from Menelaeus, the Trojan War and attracting the deep dislike of Hera, wife of Zeus).
The Golden Apples of the Hesperides were actually Quinces. They were also stolen by Heracles as the eleventh of his twelve labours – he had to carry out all sorts of weird tasks for King Eurystheus as penance for killing his sons while under a spell of madness cast by Hera (see above: not a good person to fall out with).
Finally, they were used by Hippomenes to distract Atalanta during a running race. The deal was that if you wanted to marry her, you had to beat her in a race. She was very fast so Hippomenes dropped three of them during the race and she stopped to pick them up.
Not the sort of thing that would work with Usain Bolt but life was simpler in ancient Greece.












